How Can I Stay on Track During the Holidays? | FXB St. Paul
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How to Stay on Track During the Holidays in St. Paul

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Recipes

As the holidays begin, it’s easy to start thinking: “How am I going to stay on track with nutrition? What about a consistent exercise plan?”

At Farrell’s, we provide you with the tools to stay on track. Staying focused on nutrition and exercise will keep you accountable to your later goals.

You can start building healthy habits today by trying a free week of fitness classes at FXB St. Paul. Here are several other hints to help you get through the upcoming season while still going after your goals.

4 Helpful Tips to Navigate the Holiday Season

1. Set Your Alarm Clock

Tackle your workout immediately in the morning if your schedule allows it. The last few months of the year are busy, but it’s better to tick your workout off your to-do list—instead of telling yourself you’ll make it up another day.

2. Plan Your Meals

It’s easier to plan your meals a few days ahead of time, instead of making poor decisions when you’re hungry and without a dinner plan. Our Simple Meal Plan makes grocery shopping and meal planning nearly effortless. Contact us to receive your copy.

If you’re going out to eat during the weekend, adjust your meals during the week to keep your nutrition in check.

Related: 6 Reasons Why Farrell’s Nutrition Works

Sample Weekday Meal Plan

Here’s an example of a weekly meal plan you can customize:

  • Breakfast: healthy protein shake
  • Lunch: nutrient-rich salad with fresh veggies and protein
  • Dinner: chicken with a salad, acorn squash or sweet potato

Here’s a simple brined chicken recipe from AllSpice Culinarium in Des Moines.

Chicken recipe with brining spice

You only need two ingredients:

  1. One whole chicken
  2. All Spice Brining Mix (half packet)

Directions:

  1. Boil 3 cups of water in a small saucepan. Stir in a half packet of the brining mix and boil until the crystals dissolve.
  2. While you are waiting for the brine, rinse the chicken under cold water. Put the chicken in a large stockpot with cold water and ice until the chicken is fully underwater. Pour brine into the stockpot and stir to evenly distribute.
  3. Cover with a lid and refrigerate overnight.
  4. The following day, rinse the chicken before cooking it.
  5. Preheat oven to 350 degrees.
  6. Rest the chicken in a roasting pan, breast side up and brush olive oil or butter over the chicken. (Optional: Stuff with celery and onion.)
  7. Bake uncovered for 75 minutes, or until internal temperature reaches 180 degrees. Toward the end of baking, broil your chicken if you want it browned.
  8. Remove from oven and let the chicken rest for 15-20 minutes.

You can also follow this recipe to bake your Thanksgiving turkey. If cooking turkey, use the whole packet of brining mix.

3. Take a Cozy Break

Locate your favorite blanket, find a cozy spot and take a nap. A 30-minute nap is reinvigorating and helps you stay healthy during the busy holiday season.

If you need help getting to sleep, check out the Calm app. You’ll rest soundly and wake to a pleasant chorus of birds, not an annoying phone alarm.

4. Enjoy the Season

Commit to find joy in the upcoming busy season.

  • Schedule a dinner with loved ones
  • Reduce your everyday stress by spending time on Sundays meal planning
  • Relax when you need it

Build Healthy Habits Today with FXB

Now is the time to get going on making healthy habits to carry you through the holidays. At Farrell’s St. Paul, we’ll teach you about nutrition, exercise and more. Get started right away by claiming your free week of classes with us.

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